Friday, January 16, 2009

Peachy Chicken or Pork Picante

Ingredients:

1 lb pork or chicken, cubed
2 tsp oil
1 Tbls taco mix
1 Tbls dried parsley
1 8 oz mild salsa
1/3 c peach preserves

Coat chicken/pork with taco mix and parsley & brown in skillet
Add salsa & preserves, lower heat, cover & simmer 15-20 minutes
Serve over rice
abby

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